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Kniffelix

Kniffelix

Digital interaktiv experimentieren

  • Quests
    • Pizza
    • Soil
    • Airplane
    • Ketchup
    • Helicopter
    • Wing
    • Chromatography
    • Mushroom
    • Smoothie
    • Enzyme and Sustainable Production
    • Aerogel
    • Whey
  • Career and Study Guidance
    • Berufs- und Studienorientierung im Bereich Bio/Chemie
    • Verfahrenstechnik-Studienorientierung
    • Exkurs: Studienorientierung im Bereich Chromatografie
    • Studienorientierung im Bereich Aerogele
  • For Educators
    • So funktioniert Kniffelix
    • Zuordnung der Kniffelix-Rätsel zu den Hamburger Bildungsplänen
    • Begleitmaterialien zu den Kniffelix Rätseln
    • English teaching materials for download
    • Experimentierkisten-Verleih
    • Erfahrungstagebuch
  • News
  • About Kniffelix
    • Information about the Kniffelix offer
    • Who is behind Kniffelix?
    • Contact (for adults)

Mission 1: What’s in the dough?

Felix kommt angerannt

Hey, nice to see you again. Are you ready for the next mission? Let’s go then!

Were you able to find out what kind of dough is usually used when making pizza?

Next


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Pizza-Quest

  • Quest Overview
  • Pizza Intro
    • What kind of pizza are you?
  • Quest 1: What’s in the dough?
    • Pizza Quest 1
    • Small but mighty! (Guessing question)
  • Mission 2: Dough Under the Magnifying Glass
    • Pizza Quest 2 (Part 1)
    • Yeast at Work (Quest 2)
    • Pizza Quest 2 (Part 2)
    • What did your investigations reveal? (Quest 2 Assignment)
    • What is a series of experiments?
  • Quest 3: What happens while the dough is rising?
    • Pizza Quest 3
    • Help with experimenting
    • How much do you really know about yeast?
  • Quest 4: On the Trail
    • Pizza Quest 4
    • What does yeast stand for? (Quest 4 Order)
    • Help with experimenting
  • Quest 5: The Secret of the Delicious Dough
    • Pizza Quest 5
    • Done!
    • Pizza Recipe
    • Memory Game
  • Enzymes in Everyday Life
  • Exploration of Enzyme Potency
  • I’m doing something with enzymes
  • Further yeast experiments
    • In search of the optimal temperature
    • It’s gonna be hot – Influence of temperature on yeast activity
    • Welcome to Candy Land! – Influence of sugar type on yeast activity
    • That’s sweet! – Influence of sugar concentration on yeast activity
    • The Making Of Yeast!
      • Welcome to the Yeast! Lab (Student Experiments)
  • Quests
    • Pizza
    • Soil
    • Airplane
    • Ketchup
    • Helicopter
    • Wing
    • Chromatography
    • Mushroom
    • Smoothie
    • Enzyme and Sustainable Production
    • Aerogel
    • Whey
  • Career and Study Guidance
    • Berufs- und Studienorientierung im Bereich Bio/Chemie
    • Verfahrenstechnik-Studienorientierung
    • Exkurs: Studienorientierung im Bereich Chromatografie
    • Studienorientierung im Bereich Aerogele
  • For Educators
    • So funktioniert Kniffelix
    • Zuordnung der Kniffelix-Rätsel zu den Hamburger Bildungsplänen
    • Begleitmaterialien zu den Kniffelix Rätseln
    • English teaching materials for download
    • Experimentierkisten-Verleih
    • Erfahrungstagebuch
  • News
  • About Kniffelix
    • Information about the Kniffelix offer
    • Who is behind Kniffelix?
    • Contact (for adults)

Kniffelix is implemented by:

Contact (for children) Information for parents Contact (for adults) Imprint Privacy Policy Terms of Use
Creative Commons LizenzvertragKniffelix was by children's researchers at TUHH Unless otherwise indicated, all content (except user comments) is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License . Please attribution as follows: Children's Researchers at TUHH.